Our kitchen staff work in a fast paced, high energy environment.
The responsibility of our Prep person / Dishwasher is to produce the highest quality food with precision and accuracy, continually observing and implementing the proper quality-assurance and food-safety procedures and ensuring dishes are washed properly. We have a commercial dishwashing machine plus handwashing is also required. Job opportunities as the Prep/Dishwasher is generally offered as a full time or part time restaurant job. We are looking for a dedicated person that loves to stay busy & be productive. Restaurant Team Member - Cook, Kitchen Staff, Food Prep/Dishwasher Requirements & Responsibilities
Must be at least 16 years old to apply
Please do not send any emails, resumes, or call.
We are making it really easy to apply for this position.
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